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Basic Hot Mushroom Coffee

INGREDIENTS

MAKES 1 SERVINGS
  • 1 labeled serving Nature Echo 11-in-1 Mushroom Coffee
  • 2 tablespoons (30 mL) warm water
  • 7 fl oz (210 mL) hot water, about 175–185°F (79–85°C)
  • Optional: a small amount of milk or creamer

INSTRUCTIONS

  1. Place the labeled serving of Mushroom Coffee in a mug.
  2. Add the warm water and whisk or froth for about 30 seconds to form a smooth base.
  3. Pour in the hot water gradually while continuing to stir.
  4. Taste the plain cup first, then add milk or creamer if desired.

PRODUCTS IN THIS RECIPE

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Mushroom Coffee 11 in 1 Mushrooms with Ashwagandha

Mushroom Coffee 11 in 1 Mushrooms with Ashwagandha

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